{"id":8,"date":"2019-06-17T08:52:37","date_gmt":"2019-06-17T08:52:37","guid":{"rendered":"http:\/\/gullaskruvsdeli.se\/?page_id=8"},"modified":"2019-06-17T09:13:35","modified_gmt":"2019-06-17T09:13:35","slug":"recept","status":"publish","type":"page","link":"http:\/\/gullaskruvsdeli.se\/?page_id=8","title":{"rendered":"Recept"},"content":{"rendered":"\n

Isterbandsl\u00e5da<\/h2>\n\n\n\n

4 isterband
8-10 potatisar
1 gul l\u00f6k
2 msk vetemj\u00f6l
5 dl mj\u00f6lk
1,5 tsk salt
1 krm vitpeppar
1 msk margarin eller sm\u00f6r<\/p>\n\n\n\n

G\u00f6r s\u00e5 h\u00e4r:
Skala och sk\u00e4r den r\u00e5a potatisen i skivor. Hacka l\u00f6ken och varva potatis och l\u00f6k i en smord ugnsfast form. Str\u00f6 mj\u00f6l mellan varven. Blanda mj\u00f6lken med salt och vit- peppar och h\u00e4ll den \u00f6ver. T\u00e4ck formen med folie och s\u00e4tt in den i 225 graders ugnsv\u00e4rme ca 30 minuter. Avl\u00e4gsna folien och l\u00e4gg p\u00e5 isterbanden, som sk\u00e5rats l\u00e4tt. Gr\u00e4dda ytterligare 20 minuter eller tills potatisen \u00e4r mjuk och isterbanden \u00e4r brynta.
<\/p>\n\n\n\n

<\/a>Fyllda isterband med r\u00e5stuvad potatis<\/h2>\n\n\n\n

R\u00e5stuvade potatis:
3 potatisar
1\u20444 gul l\u00f6k
1 msk margarin
2 krm salt
0,5 krm svartpeppar
1,5-2 dl mj\u00f6lk
1 msk hackad dill<\/p>\n\n\n\n

Till isterbanden beh\u00f6vs det h\u00e4r:
0,5 isterband\/person
1-2 r\u00f6dbetor
1-2 msk bostongurka<\/p>\n\n\n\n

G\u00f6r s\u00e5 h\u00e4r:
Skala och t\u00e4rna potatisen, hacka l\u00f6ken, sm\u00e4lt margarin i en teflonkastrull, tills\u00e4tt l\u00f6k o potatis och fr\u00e4s det i n\u00e5gra minuter, krydda och tills\u00e4tt mj\u00f6lken. L\u00e5t alltsammans koka svagt utan lock. R\u00f6r om d\u00e5 och d\u00e5, h\u00e4ll i mer mj\u00f6lk om stuvningen blir f\u00f6r tjock. Smaks\u00e4tt med hackad dill. Snitta isterbanden och l\u00e4gg dem i en smord form, hacka l\u00f6k o r\u00f6dbeta och blanda det med gurkan, l\u00e4gg blandningen i isterbanden, st\u00e4ll formen i ugnen ca 15 minuter i 225 grader.<\/p>\n","protected":false},"excerpt":{"rendered":"

Isterbandsl\u00e5da 4 isterband8-10 potatisar1 gul l\u00f6k2 msk vetemj\u00f6l5 dl mj\u00f6lk1,5 tsk salt1 krm vitpeppar1 msk margarin […]<\/p>\n","protected":false},"author":1,"featured_media":26,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/pages\/8"}],"collection":[{"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8"}],"version-history":[{"count":1,"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/pages\/8\/revisions"}],"predecessor-version":[{"id":9,"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/pages\/8\/revisions\/9"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=\/wp\/v2\/media\/26"}],"wp:attachment":[{"href":"http:\/\/gullaskruvsdeli.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}